Juice Products

Nutritious, natural goodness from the fertile plains of New Zealand

Yellow Carrot Juice Concentrate 42° Brix

SKU CYC2110LF Category

We manufacture our Yellow Carrot Juice Concentrate from high quality process grade carrots and lemon juice concentrate. The extracted juice is acidified, depectinised, filtered, pasteurised, evaporated and packed on our state of the art production line and then frozen. The concentrate does not contain any added sugar, preservatives, colours or flavours.

At JPNZ, we use the whole carrot for juicing, not just by-products such as skins and ends. This ensures that as much goodness as possible remains.

ParameterSpecification
Brix42° ± 1°
Acidity @ 8.1° Brix<0.5% w/w as Citric acid
pH @ 8.1° Brix4.3 – 4.7 (adjusted with reconstituted Lemon juice)
Solids @ 8.1° Brix<1.0%
Colour @ 8.1° BrixYellow
Hunter Lab values available on request
FlavourTypical Yellow Carrot Flavour. No Off Flavours or Aromas
Total Plate Count<500 cfu/g
Total Yeast & Mould<20 cfu/g
E.coli & ColiformsNot Detected (<3 MPN/g)
SalmonellaNot Detected/25g
AlicyclobacillusNot Detected
Pesticide ResidueComplies with known requirements of importing country
Heavy Metals (max)Arsenic 100 ppb, Lead 100 ppb
Foreign MatterNil
AllergensNil
GMO StatusNil
IngredientsYellow Carrots (>93%), Reconstituted Lemon Juice (approximately 7% on Single strength basis)
ContainsLutein, Calcium, Iron, Potassium, Fibre
Net Weight240kg in drums