We manufacture our Orange Carrot Juice Concentrate from high quality process grade carrots. The extracted juice is pasteurised, evaporated and packed on our state of the art production line and then frozen. The concentrate does not contain any added sugar, preservatives, colours or flavours.
At JPNZ, we use the whole carrot for juicing, not just by-products such as skins and ends. This ensures that as much goodness as possible remains.
Clean Label Natural Sweetener
Parameter | Specification |
---|---|
Brix | 60° ± 1° |
Acidity @ 8.1° Brix | 0.2-0.4% w/w as Citric acid |
pH @ 8.1° Brix | 4.3 – 4.7 |
Solids @ 8.1° Brix | Not Detected |
Colour @ 8.1° Brix | Pale Yellow (Transparent) |
Transparency @ 8.1° Brix | Target >93.0%T at 650 nm (U2900 Spectrophotometer) |
Flavour | Neutral Carrot Flavour, Some Acidity. No Off Flavours or Aromas |
Total Plate Count | <500 cfu/g |
Total Yeast & Mould | <20 cfu/g |
E.coli & Coliforms | Not Detected (<3 MPN/g) |
Salmonella | Not Detected/25g |
Alicyclobacillus | Not Detected |
Pesticide Residue | Complies with known requirements of importing country |
Foreign Matter | Nil |
Allergens | Nil |
GMO Status | Nil |
Ingredients | Carrots (>93%) Reconstituted Lemon Juice (Approx. 7% on single strength basis) |
Contains | Vitamin A, Calcium, Iron, Potassium, Fibre |
Net Weight | 260kg in drums |